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2009-07-10 12:56
common How far from Guilin to Yangshuo ? 200 OPL 2009-07-08 15:51 1 0 2009-07-08 15:51 OPL
hot Where is the best summer tourist place in China ? 410 V-L 2009-06-30 16:33 31 6 2009-07-04 21:31 Aasia
common What is the different between the two Tianchi ? 331 monster 2009-07-02 12:03 4 2 2009-07-04 12:23 Tom
common See Total Solar Eclipse on July 22, 2009 in China 147 afala 2009-07-02 14:26 3 1 2009-07-03 13:21 bnz.n
common Question about Xinjiang tour ? 388 qrquo 2009-06-29 10:28 8 2 2009-07-02 12:23 Alan
common Question about Shangri-La 237 discover 2009-07-01 20:15 3 1 2009-07-02 10:55 bzn
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common Travel China 14 days 493 steve_ben2008 2009-02-06 16:14 51 4 2009-06-29 09:25 rafal
common Does the yangtze river ship have windows ? 450 alfj 2009-06-26 17:20 4 1 2009-06-29 09:16 ulr
common Where i can find indian food in beijing ?? 132 beale 2009-06-19 11:20 6 2 2009-06-23 11:02 asljhl
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common Question about Jinshanling and Simatai 509 ajf-q 2009-06-19 10:14 5 1 2009-06-19 10:21 Tom
common Could we see sunrise at Badaling Great Wall ?? 105 afjal 2009-06-14 12:57 8 3 2009-06-19 10:06 Alan
common Does Great wall close at night ? 126 jeaper 2009-06-04 13:11 11 1 2009-06-04 13:53 Alan
common Beijing to Xian Train 306 ctlccgcf 2009-06-03 22:16 11 2 2009-06-04 11:11 mary-666
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common When is the best time to visit the Great Wall? 1k Alan 2008-11-27 22:48 46 1 2009-06-03 19:07 Tom
 
2009-05-27 22:09

Qu Yuan

Qu Yuan (340-270 B.C.), whose real first name was Ping (Yuan was his courtesy name. He once called himself Zhengze with a courtesy name as Lingjun), is remembered as a patriotic poet in ancient China. He was bom to an aristocratic family which belonged to the same clan of the King of the State of Chu.
As a court minister, Qu Yuan attempted to persuade the king to promote the talented and to govern with laws and regulations in purpose of achieving "perfect ruling". He also wished that the State of Chu could, through political reforms, become an sovereign and affluent power, capable of reunifying the war-torn China. However, the kings of Chu fell for the influence of some corrupt and jealous court officials who slandered Qu Yuan and banished him as a result. Upon hearing the news that the capital of Chu was captured by the State of Qin, Qu Yuan ended his life in frustration by leaping into the Miluo River. Qu Yuan's unswerving spirit of fortitude and patriotism shined through his entire life and was embodied in his literary works. Li Sao, his key poetic work, is the first existing long lyric poem in the history of Chinese literature and a masterpiece of Romanticism. In this first-person narrative poem, he successfully created the image of a chaste and lofty gentleman by using himself as the prototype. Loaded with Romantic ideas, Li Sao was compiled into an anthology of poetry called Chu Ci (or Odes of Chu), which marks the fountainhead of the Romantic strain of Chinese literature. Li Sao was also made comparable with the major collection of Chinese poems, Shi Jing (The Book of Songs). Other works of Qu Yuan include Jiu Ge (Eleven Odes), a collection of surrealistic lyric poems adapted from ritual songs of the State of Chu. His Jiu Zhang (Nine Elegies) faithfully records his life in exile and expresses his intense political frustration and patriotic emotions.
In Tian Wen (The Riddle), he bombards with 170 questions throughout the poem, presenting his extensive learning and inquisitive spirit. As one of the earliest great poets in Chinese literature, Qu Yuan marked a turning point from poetry as collective chanting to independent composition.
 
2009-05-27 22:08

dragon boat festival

dragon boat festival

**Happy Dragon Boat Festival**
The 5th day of May in lunar month is Chinese dragon boat festival.
The Fifth Moon Festival, was celebrated on the fifth day of the fifth moon. The proper name for this festival was the Upright Sun Festival , but foreigners in China referred to it as the Dragon-Boat Festival.

The Fifth Moon Festival was also noted for its dragon-boat races, especially in the southern provinces, where there are many rivers and lakes. This regatta commemorated the death of Quyuan an honest minister who is said to have committed suicide by drowning himself in a river.

Qu Yuan was a minister in the kingdom of Chu situated in present-day Hunan and Hubei provinces, during the Warring States period (475 -221 BC). He was upright , loyal and highly esteemed for his wise counsel that had brought peace and prosperity to the kingdom. However, when a dishonest and corrupt prince vilified QU yUAN, he was disgraced and dismissed from his office. Realizing that the country was now in the hands of evil and corrupt officials, Qu Yuan clasped a large stone and leaped into the Mi Lo river on the fifth day of the fifth moon. Nearby fishermen rushed over and tried to save him, but they were unable even to recover his body. Thereafter , the kingdom declined and was eventually conquered by the kingdom of Qin

The people of Chu, mourning the death of Qu Yuan, threw rice into the river to feed his hungry ghost every year on the fifth day of the fifth moon. One year, the spirit of Qu Yuan appeared and told the mourners that a huge reptile in the river had stolen the rice that had been offered. The spirit advised them to wrap the rice in silk and bind it with five different colored threads before tossing it into the river.

On the Fifth Moon Festival, a glutinous rice pudding called Zongzi was eaten to symbolize the rice offerings to Qu Yuan. Ingredients such as beans, lotus seeds, chestnuts, pork fat and the golden yolk of a salted duck egg were often added to the glutinous rice. The pudding was wrapped with bamboo leaves, bound with a sort of raffia and boiled in salt water for hours.

The dragon-boat races represented the attempts to rescue and recover the body of Qu Yuan   A dragon-boat ranged from fifty to one hundred feet in length with a beam of about five and a half feet, accommodating two paddlers sitting side by side. A wooden dragonhead was attached at the bow, and a dragon tail at the stern. A banner hoisted on a pole was also fastened at the stern. The hull was decorated with a design of red, green and blue scales edged in gold. In the center of the boat was a canopied shrine. Behind the shrine sat drummers, gong-beaters and cymbal-crashers that would set the pace for the paddlers. Men standing at the bow set off firecrackers, tossed rice into the water and made believe they were looking for Qu Yuan. All the noise and pageantry created an atmosphere of gaiety and excitement for the participants and spectators. Competitions were held between different clans, villages and organizations, and winners were awarded medals, banners, jugs of wine and festive meals.

After the races, the wooden head and tail of the dragon were detached and stored either at the clan headquarters or at the local temple. The hull was buried in the muddy river to prevent cracking, warping and shrinkage. The boats were therefore reconditioned annually before the festival..
Now, on the fifth day of the lunar fifth moon, all Chinese people celebrate this festival by eating Zongzi
 
2009-05-27 22:08
Zong zi             

Many traditional Chinese foods are intended to honor either the gods or divine persons in history. Zong Zi - a glutinous rice dumpling wrapped in bamboo or reed leaves - is no exception. It is meant to honor Qu Yuan (340-278 BC.), the pioneer poet of ancient China.

Qu Yuan was a famous poet who was also concerned about the fate of his government. Unfortunately his stature aroused the jealousy of the king, who banished him to a remote area. The poet despaired of the government and its policies. When the state's capital was captured by enemies, he committed suicide by drowning himself in the Miluo River (on May 5th according to the Chinese lunar calendar). The Chinese people felt this loss deeply, as he was a much beloved poet. Local folk searched for him in the river, meanwhile dropping dumplings of glutinous rice wrapped in bamboo or reed leaves into the river in order to keep the fishes from attacking Qu Yuan's body.

Since that time, it has been customary on this day to enjoy Zong Zi dumplings as a memorial to the patriotic poet. In addition, there is also a festival called the Duan Wu or Dragon Boat Festival. If you ever visit China during the Dragon Boat Festival, you can't miss the nationwide custom of enjoying Zong Zi. You are sure to be impressed with the delicacy of this snack, and with the faint scent of the leaves imprinted on the skin of the dumplings.

I still remember making and enjoying Zong Zi as a child. Along with my brothers and sisters I hovered around the stove, begging to have a taste, unable to wait until they were cooked. We were very eager since the food was made only once a year on May 5th. But now it is quite different. The Chinese Zong Zi is not only made for the Duan Wu Festival. It is available at any time of the year. And local areas have developed their own styles and varieties of dumpling.

The main ingredient of ZongZi is the glutinous rice. The next most important ingredient is the bamboo or reed leaves which form the wrapping and make Zong Zi distinct from other types of Chinese dumplings. The filling often contains either dates or sweetened red bean paste. These are the ones I once had in my family. I like them much more than the ones with meat but my brother doesn't. He says the meat ones are terrific.

The leading place for the food is Jia Xing, an ancient town in Zhejiang province. Many different types of Zong Zi are made here. At Wu Fang Zhai, a monopolistic food processor, you'll find all the ingredients you need: the dumplings with meat, sweetened bean paste and chestnuts, lotus seeds, dates, and yolk of egg.

If the materials are available to you, it is quite possible for you to make Chinese Zong Zi at home; both for pleasure and maybe also to honor the great poet, Qu Yuan. By the way, in the year 2006 the Dragon Boat Festival happens to fall on May 31st, according to the solar calendar. You'd better prepare a net for the fish.

Here is a recipe for Zong Zi:
(makes ten dumplings)
1. 50 sheets of bamboo or reed leaves
2. Glutinous rice (1 kilogram)
3. Chinese dates (250 grams)

Directions:

1.Soak the rice and the dates 12 hours or more till they are soaked thoroughly.
2.Wash the leaves.
3.A chopping board is necessary for laying out the leaves.
4.Fold the leaves flat at the leafstalk to make a sheet.
5.Hold the sheet, fold it round in the middle and make a funnel till both ends are laid over each other in one direction.
6.Use about 1/10 kg. of rice and 6 dates for each dumpling. The dates must be covered by the rice so that they won't lose too much syrup in cooking.
7.Fold the leaves up to seal the open side of the funnel and tie the bundle with a band made of twisted leaves. Make sure that the bundle is tied neither too tight nor too loose. This helps make sure that the ingredients are well cooked.
8.Put the dumplings in a pot, cover with water and make sure they are pressed and kept still while being boiled.
9.Cooking time: 40 minutes in a pressure cooker; 2 hours in an ordinary pot.
 
2009-01-17 09:51
 
2008-07-29 10:56

Chinese Chess

Chinese chess is a very popular intellectual game with the Chinese peopleThe basic rule is as followseach player has 1 6 pieces of chessone generaltwo mandarinstwo elephantstwo chariotstwo horsestwo cannons and five soldiersThe player moves the pieces according to game rules with the ultimate aim of capturing the enemy general

Chinese chess originates from ancient bo and yi gamesboth of which were intellectual board games widespread during the pre-Qin periodYi was an ancient encirclement chessthe predecessor of the modem gowhile boa six-piece chessthe predecessor of the modem chessAs the chess pieces were mostly made of carved ivorybo was also called elephant chess or elephant gameBecause ancient bo and yi both had a gambling nature, the ancients held both positive and negative attitudes towards these board gamesConfucius said in Analects of ConfuciusA man who eats three square meals a day and does not at all use his brains is a good-for-nothingArent there the games of throwing dice and playing chess? It is always better to play such games than to do nothing at all. Menciushoweverheld a different opinionIn the chapterLi Louof the book Menciushe saidThere are five universally acknowledged unfilial cases,..secondindulging in games of chessmen and drinking boutsto the neglect of ones parents.”

The termxiangqi(elephant chess)first appeared in Qu Yuans poem Zhaohun in Chuci in the Warring States periodThere was also a record of this game in Liu Xiangs Shuo Yuan of the Han DynastyHowever the board game referred to as elephant chess was not the same type of chess be in talked about todayfor it was a six-piece chess played in ancient times

TodayChinese chess has very standardized and specific rules of the gameThe chess board is a grid of nine files and ten ranks with ninety intersections called points on which the chess pieces are placedIn the middle of the playing field there is a riverThe X-shaped area is callednine palace”.The chess pieces differ in color (black

for one sidered for the other)The setup of the chess pieces is like thisgeneral in his palace, while on each side of the general from near to far are placed mandarinelephanthorse and chariotCannons are positioned in their special places in the middle of each territoryand soldiers on the front line near the riverUsually the game starts with a move by the red side firstblack side secondThe rules for the movements are as followsme horse can only move one point in any non-diagonal directionfollowed by one point in a diagonal directionso that it ends two points away from where it startedelephant can only and must move two points in any diagonal directionwhile soldiers can only move one point forwardchariots can move any number of points in any non-diagonal directionand the cannons can move just like the chariot when not capturingwhen capturing, it must leap a single piece of either color before proceeding to the point occupied by the target piecethe general can never leave his palaceThe object of the game is to capture the enemy generalThe game is won as soon as one player can make no move that prevents capture of his generalThis is checkmateStalematewhere one player has no legal move but is not in checkis a win for the last player to move

 
2008-07-29 10:54

The Dragon-Boat Race

The dragonboat race is a boating game involving dragon-shaped long canoes propelled by a crew of many paddlers in unisonAs a traditional folk sporting contestthe dragon-boat race is held annually in May 5th of the lunar calendar in some renowned rivers and lakes in various regions

The dragon-boat race originated in the State of Chu in the Warring States PeriodIt started as a sacrificial activity to commemorate the death of Qu Yuanthe greatest romantic poetAccording to some historical records, Qu Yuan was an aristocrat in the State of Chu and he once served as the minister of stateBecause Chu Huaiwangthe head of statebelieved the false accusation against himQu Yuan was exiled to the north of HanshuiLater onQing Xiangwangthe successor to the late head of statesent Qu Yuan into exile again in the south of the Yangtze RiverFeeling hopeless to save the State of Chu from its fallQu Yuan committed suicide by drowning himself in the Miluo River on the fifth of MayThe sympathetic local people raced out onto the river to drive away the fish and turtles and threw theft rice dumplings into the river in an attempt to prevent fish and turtles from eating his bodyThis event has been documented in some Chinese history booksThe Boat Racewhich was based upon the re-enactment of the race to save Qu from drowningthus came into existence

From the Qin and Han dynasties onwardthe boat race began to spread from the State of Chu to the whole countryespecially to the various parts of the southThe boat race gradually dropped its sacrificial service as part of its subject matterleaving only the race as a sporting eventBy the time of WeiJin and the Southern and Northern dynastiesthe dragon-boat race had become a very popular eventThe tradition was passed on from generation to generation until today

Dragon boats in a broad sense fell into three types in ancient timesThe first type was an ancient type of dragon boat referring to the boat painted with dragon designThe second type referred to emperors special boatThe third kind was a long canoe specifically made for the dragon-boat raceIn its narrow sensea dragon boat only refers to the third typethat isthe dragon-shaped long canoe for a dragon-boat racehtttp://www.beijingfeeling.com

 
2008-07-29 10:36

Chinese Wushu

Wushualso known as (also spelt as kungfu)or martial artsa valuable cultural heritage of the Chinese nationis a traditional Chinese sport with a unique national characteristicIt enjoys a long history and a large number of practitionersBased on movements employed in fightingsuch as kickingstrikingthrowingcatchingrepellingand stabbingwushu is practiced in various types of set exerciseseither barehanded or with weaponsThey can be practiced singlyin pairs or collectivelyOffensive or defensivequick or slowhard or softthe Practitioners wrestle with each other and try to outwit each otherwhich help them to build their physiqueheighten their willcultivate themselves and preserve their lives

Chinese wushu is long in historyrich in content and varied in formToday wushu generally falls into 5 categoriesbarehanded exercisesexercises with weaponsdual combatsgroup performancesand combat using offensive and defensive skills

Barehanded exercisesThey include northern boxing like chaquan boxing and huaquan boxingshadow boxingsouthern boxingimitation boxingeight-diagram boxingthrough the back boxingfanzi boxingpigua boxingshaolin boxinglying boxinganimal-imitating boxingdrunk boxingetc

Exercises with weaponsThey include broadswordswordspearclublong-handled broadsworddouble cutlassesdouble swordsdouble hooksdouble spearsdouble rodsdouble maces9-section whip3-section cudgelmeteor hammerrope dartetc

Dual combatsDesigned for two or more peoplethey are set exercises for striking and defendingincluding 3 formsbarehanded dual combatsdual combats with weaponsone barehanded versus another with weapons.

Group performancesThis refers to performances by more than 6 peopleeither bare handed or with weapons. They form patterns and exercise to musicwith orderly formations and unified movements

Combat using offensive or defensive skillsThey include sanda(free combat)tuishou(or hand pushing)Hand-to-hand fightingand combat with long weapons

Chinese wushuwhich has been practiced for several thousand yearshas gone through the following stages

Wushu began to take shape in the struggle of the people against natureIn the primitive societythere were more animals than human beingsThe tools people used were very simple and crudeand productivity was lowTo survivepeople came togethermoving from one place to anotherhunting and gathering wild fruitsDuring their hunting tripsthey not only developedfree exercisessuch as striking and kickingjumping and dodgingbut also learned to use stones and sticks as weapons for cuttingchoppingpricking and stabbingThese

movements were in fact a primitive way of combatand a form of instinctive self-defensewhich gave rise to the early stage boxing and the use of weaponsObviouslywushu originated from labor

In the clan societytribes resorted to force for wealthwhich often led to warsAs a resultweapons such as bows and arrowsammunitionsand broadswords and battle-axes appeared to meet the growing needs of warsIn years and years of practicepeople began to acquire certain skills of combatoffensive or defensiveand practice again and again those skills proven useful in battles in their free timeexchanging views and teaching each other 80 as to accumulate the fighting and striking experienceLaterwhen experience was turned into a conscious actcombat techniques made a great leap forward

In the Shang and the Zhou dynastiesviolent military conflicts resulted in the improvement of weaponsfrom simple to sophisticated to diversifiedand also in the improvement and development of combat skillsThis was also true of the tactics concerning wars of chariots in the North and battles fought on the waters in the SouthWith the advent of the copper-smelting industrymore and more copper weapons were usedincluding spearsdagger-axesbattleaxestomahawkshalberdsswordsetc.,and manuals on how to use such weapons and how to defend oneself came out in timeSuch simple movements of choppingprickinggrapplingpressingand lightly pushing were based on peoples experience in the battlefields, which laid a good foundation for the future development of wushu

During the Spring and Autumn Periodthe princes vied for supremacyAnd battles were fought one after anotherwhich led to the separation of men of letters and men of military capacityBoxing and the art of attack and defense were highly valued to improve the combat effectiveness or fighting capacity of the soldiersSpecial attention was paid to the application of skills and tactics in the battlefield

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2008-07-29 10:27

Beijing Acrobatics

The history of acrobatics in China can be traced back to Neolithic times. It is believed that acrobatics grew out of the labor and self-defense skills that the people practiced and demonstrated during their leisure time.

By 300 BC, such skills as walking on 3-meter high stilts and juggling 7 daggers at a time had been developed in China.

As the world economy developed, acrobatics was also developed into a kind of performance art. Acrobatics became known worldwide through performances presented along the Silk Road.

During the 13th century, the reputation of acrobatics as an impressive art form began to suffer. The public didn't respect acrobatics as they had before, and many acrobats found it very difficult to find places to perform.

After the sounding of the drum, the acrobatic show would begin. Several benches and a few props was all an acrobat owned. These early acrobatics didn't care so much about giving a beautiful performance, so long as the conveyed a feeling of danger and peril.

The life of those fallen acrobats was tough. A lot of acrobatic performers were forced to do farming in countryside. Because of their love for acrobatics, acrobatic art was able to survive for generations.

Located in Northeastern Plain, Wuqiao County relies on agriculture. Wandering through small villages here, you can see a lot of people practicing acrobatics. Although, they're not as professional as I expected.

Currently, Mr. Jiang is teaching acrobatics to his children. There are over 400 families who are capable performing acrobatics. They sometimes perform in the other cities together.

The 'Acrobatic Macrocosm' was built for local acrobatic performances by the Wuqiao Municipal government. There are many other forms of folk art performed here.

Because renting a stage in a big theatre in urban areas is often very expensive, local acrobatic troupes build temporary stages for their performances. These temporary stages not only can save money, but also can be moved and reused.

In the early 1980s, the American Education Commission introduced acrobatics into the students' curriculum. China established two art schools especially for acrobatics-Wuqiao Acrobatic School and the Beijing Acrobatic School.

To become a competent acrobat, students must begin practicing the basic skills from the time they are only 6 or 7 years old. Because the techniques employed in acrobatics are extremely difficult and risky, students must endure a good deal of pains for their gain.

Handsprings are one of the basic skills in acrobatics. Students must practice everyday. Apart from somersaults and handsprings, waist and leg flexibility and headstands are the other basic skills students must master. The training is long, hard, and intense.

Acrobatic students can better illustrate the beauty of human body when they are performing in physique class.

In Europe and North America, Chinese acrobatic performances attract large audiences.

Acrobatics is an interactive art form. Whether you are old or young, educated or illiterate, you can appreciate it as long as you can see. There is no language barrier and cultural border.

Shenyang Acrobatic Troupe was awarded many gold medals during the 'Tomorrow and Future' International Acrobatic Festival in France, which draws the most outstanding acrobats from around the world.

A high level acrobatic program needs excellent technique coaches and much preparation time before it is ready to be performed in public.

Zhou Pinqi, technical coach of Shenyang Acrobatic Troupe, started to practice acrobatics when he was a child and became a coach. He, Zhang Gongli and other four students participated in the Shengyang Acrobatic Troupe in 1997. The programs he guided have twice won the highest prize at French Acrobatic Festival. He has his own unique methods of coaching his students.

Because it has an abundance of excellent acrobatic coaches, Shenyang Acrobatic Troupe has trained a group of outstanding acrobats.

The Shenyang Acrobatic Troupe produced the first themed acrobatic gala entitled 'Moon Light Acrobatics' in China.

The performance matches the theme 'Moonlight Acrobatics' through innovations in stage lighting.

Acrobatic art has its own peculiarity. The performance itself is very depictive; therefore the requirement for lighting is much stricter than opera and drama.

The theme music perfectly coincided with the performance, which made the atmosphere of the event even livelier. However, before the rehearsal, the performer gave the director a lot of trouble. Ju Yi, director of 'Moonlight Acrobatics', said, 'Most acrobats do not have dancing experience. They don't understand music. I mean the performance just didn't fully express the emotion of the music.'

Chinese acrobatic art is still what it was centuries ago in that it does not over emphasize the role of music. Performers pay more attention to action. Therefore it takes time for performers to adapt to the music. ‘Moonlight Acrobatics' took eight months to prepare, from planning and rehearsing to the performing the first show. That was much longer than other stage performances.

A successful acrobatic show also requires appropriate clothing. Costumes further enhance the beauty of the performance and increase the visual effects.

When you watch a Chinese acrobatics show, you are strongly impacted both mentally and physically. It is truly and unforgettable experience.

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2008-07-27 17:29

Beijing Opera is a refined classical artIt is a treasure of the Chinese nation as well as a cultural symbol of ChinaRich in contentperfect in form and unique in styleBeijing Operawith a long historyis still enjoyed by a large Chinese audience

There is a long list of Beijing Operas with a wide range of subjectsBeijing Opera can be divided into different types according to different criteria or approaches

According to the time of the story, Beijing Opera falls into four categoriesThey are traditional operascostume operasnew or contemporary operas and modem operasTraditional operas reflect life in ancient timesand their subjects are all from the traditional Chinese culture such as Yuefeis Mother Tattooing His BackGeneral Wen TianxiangFishermans RevengeEntering the Palace for the Second TimeFarewell My ConcubineGatherings of HeroesThe Story of the Black BasinPicking Up a Jade BraceletMadame White SnakeThe

Lotus LampetcAfter the Revolution of 191 1there appeared a new form of operacalled the costume operain which the Dan players wear costumeswith song and dance dominating the showThe representative pieces are Chang E Flying to the Moon and Lin Daiyu Burying A Dead FlowerThe new or contemporary operas refer to the newly written plays in the late Qing Dynasty, plays reflecting the real life of the peoplesuch as The New Camellia and Wronged Ghosts Soul in an Opium DenModem Operas mirror the real life of modem peoplesuch as The Story of QiuJinThe Legend of the Red LanternThe Story ofShajiabangTakeovelof Tiger Mountainetc

According to the performance styleBeijing Opera call be divided intocivilpieceswhich are characterized by singing and actingandmartialoneswhich feature acrobatics and stuntsSome operas are the combination of both

According to the duration of timeBeijing Opera carl be classified into ben xi and zhezi xiThe former refers to the whole playwhich could even be staged several days on endThe latter refers to an act or the highlight of a playwhich is a complete story on its own

According to the number of characters in a playBeijing Opera can be grouped into dui xi or a play involving only two major characters and qun xi or a play involving many characterseach playing all equally important role in the play

Beijing Opera can also be categorized according to the type of roleThe major roles in Beijing Opera include laosheng fvirtuous old men wearing beards)xiaosheng(handsome young men)wusheng(young warriors)qingyi(sedate ladies with dignities)daomadan(warrior women)wudan(military or nonmilitary women capable of martial arts)huadan(either vivacious young girls or viragoes)hualian(male characters with a painted face)jiazi hualian(male characters with a painted faceoften associated with rude persons and outlaws)tongchui

hualian(male characters with a painted faceusually associated with uprightstrong and resolute persons)And the operas are therefore named after the names of the roles such as laosheng showand the like

The roles of Beijing Opera are strictly classifiedThere were altogether ten types of roles in the beginningwhich were shengdanringchoumoAwaiwuzaand liuLaterthey were reclassified into four major rolesnamely sheng(male)dan(female)ring(painted face)chou(clown)And each role was further dividedWith Beijing Opera becoming better and approaching perfection day by daythere have appeared many outstanding performers regarding each type of roleYu ShuyanYan JupengMa LianliangTan FuyingZhou XinfangGaoQingkuiand Li Shaochun are famous laosheng(old men)playersYang XiaolouShang HeyuGe Jiaotian wusheng(young warriors)playersMei LanfangCheng YanqiuShang XiaoyunXun HuishengZhang JunqiuYan Huizhu and Guan Sushuang dan(female)playersGong Yunpu and Li Duokui laodan(old women)playersJin ShaoshanHao ShouchenHou XiruiQiu ShengrongFang Rongxiangand Yuan Shihai ring(painted face)playersWang ChanglinXiao Changhua and Ye Shengzhang chou(clown)playersAll of them have a style of their ownplaying an important role in the development of Beijing Operaserving as a link between past and

futureand have developed a school of their ownThere are many schools of Beijing Operawith distinctly different styleseach having its own merits

The singing in Beijing Opera is melodious and sensationalthe recitation vividly briefand harmoniously rhythmicThe music is graceful and charmingand the stage art is bright and colorfulAnd the facial make-up is a distinctive feature of Beijing OperaIt is very Chinese and national in colorAll this has made Beijing Opera a unique flower in the world garden of performing artshttp://www.beijingfeeling.com

 
2008-07-23 23:24
Beijing Culture

Beijing has a long history with an abundance of historical and cultural heritage that represents treasures from the city's civilizations.

A) Temples and Religions

Beijing has many temples. Through them you can learn about the development of different religions in Beijing.

Tanzhe Temple, the largest of all the Buddhist temples in Beijing, has a long history dating back as early as the 3rd century AD (Jin Dynasty).

The largest Taoist temple in Beijing is the White Cloud Temple. Built during the Tang Dynasty, it was once the Taoist center of North China.

Tibetan Buddhism was introduced to Beijing before the Yuan Dynasty (1271 AD). Tibetan Buddhist temple (Lama temples) have been built in Beijing since that time. White Dagoba Temple is one of the earliest Lama temples in existence, and dates back at the beginning of the Yuan Dynasty. The Yonghe Lamasery is the city's largest Lama temple, serving as the upper court of the Yellow Sect Lamaism. It was built in the Qing Dynasty.

B) Landmark Structures

1. Forbidden City

The Forbidden City is the largest and most magnificent cluster of ancient buildings in China. It is a great achievement of Chinese architecture. Built between 1406 and 1420 during the Ming Dynasty, it was residence to two dynasties of emperors, the Ming and the Qing. From the palace the emperors governed China. The construction of the Forbidden City symbolized the supremacy of emperors.

2. Ming Tombs

This is an imperial tomb site where 13 Ming emperors were buried. The Dingling Tomb is the second-largest tomb, and it is the first of the 13 tombs to be excavated and opened to the public. It is an example of a typical imperial tomb.

3.Summer Palace

Located in a northwestern suburb of Beijing, the Summer Palace is an immense park containing some Chinese traditional architecture and arts. It was built and served as a royal garden during the Qing Dynasty. It exhibits the quintessence of the Chinese classical landscape gardening. The halls, the pavilions, the corridors, the pagodas, the bridges and the water were elaborately arranged. The long Corridor is one of the most exquisite structures in the garden. It is over 700 meters long and decorated with thousands of Chinese traditional paintings.

4. Tiantan (The Temple of Heaven)

The perfection of Ming architecture, Tiantan now symbolizes Beijing. It was considered highly sacred ground and it was here that the Ming and Qing emperors performed the major ceremonial rites of the year.

5. The Great Wall

The Great Wall stretches from Shanhaiguan Pass on the east coast of the Bohai Sea to Jiayuguan Pass in the West Bobi Desert, crossing five provinces and two autonomous regions. The undertaking was begun 2,000 years ago during the Qin Dynasty (221-207 BC), when China was unified under Emperor Qin Shihuang. Separate sections of the walls, constructed by independent kingdoms during the Warring States period to keep out marauding nomads, were linked up.

6. Confucius Temple

The Confucius Temple was first built in the Yuan Dynasty (1302 AD). It is the largest in China after the one at Qufu in East China's Shandong Province. This magnificent group of buildings shows the importance of Confucius and his philosophy.

C) Arts

1. Beijing Opera

Beijing Opera is the most popular of all the opera styles in China. It developed from classical singing and dance styles dating from the Ming Dynasty and gradually merged by the late 18th and early 19th centuries into the Beijing Opera we see today.

2. Acrobatics

Acrobatics are a combination of folk art forms the started from about 2,000 years ago.

D) Handicrafts

Beijing is famous for handicrafts. Well-known handicrafts produced in Beijing include cloisonn? glassware, ivory sculptures, carpets, and snuff bottles with painting inside.

E) Beijing's Traditional Cuisine

Beijing has many traditional cuisine specialties, including Beijing duck, Mongolian hotpot, Muslim barbecue, and Beijing traditional folk food. Imperial and the Tanjia cuisine are examples of Beijing's traditional cuisine.             http://www.beijingfeeling.com

 
2008-03-04 10:31
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2008-03-04 10:24

The City of Beijing.

Situated at a location 40 degrees north latitude and 116 degrees east longitude,the city of Beijing is backed by mountainous areas to the north and west and overlooks the North China Plain to the south and east.The city lies at an average elevation of about 43 meters(140 feet) above the sea level,with the Yanshan Mountains the western one,both of which converge at Nankou Pass.

The city covers an area of 16,800 square kilometers(6,490 square miles),38 percent of which is flat land while the rest is mountainous area.Its highest point,2,303 meters(7,556 feet) above sea level,is found on top of Lingshan,in the district of Mentougou.

The city stands more than 180 kilometers(112 miles) northwest of the Gulf of Bohai.It is divided into 16districts and 2 counties.

Beijing enjoys a moderate continental climate that is typical of the most of the Temperate Zone where the four seasons are distinct.Spring in Beijing is often dry and windy.Summer is usually hot and rainy.Autumn is fine and mild and is the best season of the whole year.Winter is sometimes severely cold with little snow.The amount of precipitation averages about 600-700mm(24-27 inches),with most of the annual total falling from July to August.The frost-free period is 185-200 days.

http://www.beijingfeeling.com

 
2008-02-16 19:21

It is thus named because the tea liquid and tea 1eaves are greenishGreen tea can help people reduce their inner heatMany Chinese people drink green teaand there are many different kindsHuangshan maofeng teaLiuan guapian teaNanjing yuhua teaWest Lake longjing and qiqiang teaLushan yunwu tea are among the most well-known.

Green tea refers to tea made without being fermented

Longjing tea is from LongjingWest LakeHangzhouIt is a top-grade green teaIt is recorded that tea was produced in Longjing during the Tang DynastyIn the Qing Dynastylongjing tea was one of Emperor Qianlongs favorite teasMade of tender tea leaves(shoots)longjing tea has the following four characteristics-green in colorfragrant in smellsweet in taste and beautiful in appearance

Biluochun tea is from DongtingTaihuWu CountyJiangsu ProvinceIt is another topgrade green teaIt is said that there was a Biluo Peak on Mountain Dongting 1 300 years agoThere were tea flees growing on it and local people often went there picking tealeavesOnce a girl went there picking tealeavesAfter she had filled her basket with tealeavesshe picked more and put them close to her body inside her blouseWarmed by the girls body heatthe tealeaves sent forth a strong aromaLocal people gave the tea a nameterrifying aroma”.Later Emperor Kangxi of the Qing Dynasty named it biluochun because he thought the former name was not appropriate

Black tea refers to fermented teaIt is so named because the tea liquid and tealeaves are reddishIt tastes sweet and can facilitate the fostering of yangqi in the human bodyA lot of Chinese people drink black teaThe most well-known are Fujian gongfu teaQimen black tea and Sichuan chuanhong tea

Qimen black tea is from Qimen and Guichi of Anhui ProvinceSince it takes much time to make the teait is also calledqimen gongfuteaIt is a top-grade black teaAccording to historical documentsblack tea was produced in Qimen as early as in the Tang DynastyIn 1915qimen black tea was awarded the Gold Medal at Panama International Fairand from then onit has been exposed and has become popular with people in foreign countriesespecially the upperclass people in Britain

Oolong tea is half-fermented teaOolong tea trees were first found on Wuyi Mountain in Fujian ProvinceThe tea leaves are green in the center and red at the edgeOolongtieguanyin(Iron Goddess Guanyin)dancongand shuixian(narcissus)are the most well-knownOolong tea is an important part of gongfu teaTieguanyin is produced in AnxiFujian ProvinceLegend has it that a person named Wei was a devout believer in Buddhismevery day he offered a cup of tea to Goddess GuanyinOne daywhile climbing the mountainhe saw a tea tree

with glistening tealeavesHe transplanted the tree to a flowerpot in his own homeThe tea made of the tealeaves from that tree turned out to be of super tasteWei regarded the tree as a special gift bestowed on him by Goddess GuanyinAnd because the tealeaves were dark green in colorsimilar to that of ironWei named this kind of tea tieguanyin(Iron Goddess Guanyin)It is said that tieguanyin has such a strong aroma that even after adding water to the teapot seven timesone can still enjoy the pleasant taste and fragrance

Scented tea is made from fragrant flowersIt is produced mainly in FujianZhejiangJiangsu and Anhui provincesThe most well-known are jasmine teayulan flower teazhulan flower tealotus flower teachrysanthemum tea and rose teaAccording to historical recordsjasmine tea was made as early as in the Song DynastyDuring the Yuan Dynastya painter named Ni Yunlin inventedlotus tea”.The process was rather complicatedat sunriseput tealeaves into lotus flower buds and wrap them up with threadsthe next morningafter a whole nights fumigationpick the lotus flowers and wrap them up with clean pieces of paperthen put the paper-wrapped lotus flowers in the sun to dryBy so doingthe tealeaves could fully absorb the flagrance of the lotus flowerThusthe dried tealeaves would have a special taste and fragrance

Jasmine tea is made from jasmine flowers and is the most popular among scented teaThe most well-known jasmine flower tea is produced in Fujian ProvinceIn making jasmine teafirst pick a lot of jasmine flower buds and put them in a clean placethen at midnight when the flowers have the strongest fragrance, add green tea to them for absorptionnextget rid of the withered jasmine flowers and get the tealeaves bakedthen put the baked tealeaves into newly picked jasmine flowers againThis is repeated several times before the tealeaves are ready to be used

White tea is non-fermentednon-rubbednon-scented tea with natural fragranceIt is mainly produced in ZhengheSongxiand Shiji of Fujian ProvinceThe main varieties are dabaixiaobaiand shixian baiThe most famous isyinzhen baihao(silver needle with fine hair on them)which has a history of more than one thousand yearsThe tealeaves are silver in color and have fine white hair on themwith the tea liquid yellowish in color and sweet in taste

black teascented teawhite tea and tightly compressed teaApart from thesethere are also date teaginseng teafruit teaeighttreasure tealotus seed-heart tea, tangerine peel teaetchttp://www.beijingfeeling.com
 
2008-02-16 19:18

As for tea etiquettedifferent areas had different rulesTake gongfu tea of Fujian Province for exampleGongfu tea came into being in the Qing DynastyGongfu in Chinese means timeconsumingWhen drinking gongfu teaone must choose very carefully the appropriate tea settake time to prepare the teaand take time to taste and drink the teaNormallythe tea vessels are small and exquisitewith the teapot as small as a fist and teacups as small as walnutsDuring the drinking processfirst the teapot and teacups arc heated with hot water, then tealeaves are put into the teapot(about seven tenth of the capacity)next boiling water is poured into the teapot-When pouring boiling water from the kettle into the teapotone should raise the kettle high, and when pouring tea from the teapot into the teacupsone should lower the teapot and keep its spout close to the teacups

when serving gongfu teaone should not fill one teacup after anotherinsteadone should put the teacups in a circle and pour a little tea into the teacups each timeOnly after two or three rounds of pouring should the teacups be filled with teaThis is to ensure that each teacup gets an even share of tea and each cup of tea has the same tasteso that all drinkers would feel treated equally

Moreover

What is worth mentioning is thateven when only a few drops of tea water is leftthe person who is serving Tea should not stop servinginsteadheher should drip the tea water into all the teacups in turn to the last drop

The teapot for gongfu tea is very smallso the person who does the serving should not take the teapot into hisher handsbut should take the teapot handle with hisher thumb and middle fingerpush the teapot lid open with hisher forefingerand make the tea water drip up by means of air pressure.          http://www.beijingfeeling.com

 
     
 
 
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