|
类别
|
品 名
|
单价
|
类别
|
品 名
|
单价
|
|
火
锅
类
|
福华肥牛Fat beefmeat
|
40.00
|
西
餐
韩
餐
类
|
S里脊TenderlionS,marbelled
|
65.00
|
|
福华2号Fat beefmeat A
|
36.00
|
A里脊Tenderlion A
|
60.00
|
|
肥牛2号Fat beefmeat B
|
34.00
|
B里脊Tenderlion B
|
55.00
|
|
大众肥牛Fat beefmeat S
|
24.00
|
韩餐S特外Striploinspecial
|
110.00
|
|
肥牛3号Fat beefmeat B
|
27.00
|
日、西餐S外脊Stripling S
|
100.00
|
|
S外脊Strioling S
|
100.00
|
带骨眼肉Primerib
|
65.00
|
|
A外脊Striplon A, short
|
45.00
|
带骨腹肉Fiank bone-in
|
36.00
|
|
B外脊Striplon B, short
|
36.00
|
牛排(T骨扒)T-bone-Steak
|
72.00
|
|
A上脑Highrib A
|
60.00
|
带骨里外脊Srtiploinuntrimmed
|
70.00
|
|
B上脑Highrib B
|
50.00
|
副
产
品
|
牛小肠Small intestene
|
15.00
|
|
福华眼肉Ribeye A,marellde
|
90.00
|
牛尾Tail
|
34.00
|
|
A眼肉Ribeyed
|
68.00
|
牛肝Liver
|
12.00
|
|
B眼肉Ribeye B
|
52.00
|
牛舌Tongue
|
32.00
|
|
部
位
肉
|
米龙(针扒)Topside
|
30.00
|
牛肾Kidney
|
16.00
|
|
黄瓜条Silverside
|
30.00
|
牛心Heart
|
16.00
|
|
林肉(和尚头)Thickflank
|
30.00
|
牛肚Tripe
|
15.00
|
|
臀肉(尾龙扒)Rump
|
30.00
|
肚领Finetripe
|
38.00
|
|
牛展(腱子肉)Shin
|
34.00
|
金钱肚Rumen
|
18.00
|
|
精选后部肉Round of beef
|
34.00
|
牛鞭Penis
|
40.00
|
|
带油三角肉Triangle
|
34.00
|
牛宝Testicles
|
30.00
|
|
牛前小包Forequarter
|
22.00
|
黑百叶Black mayplies
|
32.00
|
|
胸叉肉Brisket from fork
|
36.00
|
牛蹄筋Tendons
|
34.00
|
|
牛肉块Beef in cubes
|
40.00
|
牛棒骨Marrow-bone(8cn)
|
7.00
|
|
肉馅60%瘦Minced meat 60%
|
26.00
|
牛棒骨Marrow-bone whole
|
6.00
|
|
生
吃
|
F外脊Stripion F(w/o fat)
|
45.00
|
脊骨Main-bone
|
6.00
|
|
福华生食
|
40.00
|
牛油Fat
|
10.00
|
|
牛前柳Chuck tender
|
30.00
|
脊髓油Spinal cord
|
32.00
|
|
羊
肉
|
羊后腿肉Lanbleg boneless
|
38.00
|
牛头 去毛Ox-herd cleaned
|
12.00
|
|
福华肥羊Lamb
|
36.00
|
|
|
|
A羊排Lambchop A
|
50.00
|
|
|